I might write weekly, or knowing myself, it might be yearly, but either way, I hope to include some of the things I enjoy and many of the things that I am grateful for, but most of all, I want to include pictures and words that will bring back cherished memories that I don't want to forget!
Thursday, September 1, 2011
Tomatoes!
Peg's Recipe:
Boil for about 2 minutes, then strain them out into ice water. Skin will begin to peel off.
Peet and quarter and push into clean jars filled with:
1 t salt
2 t sugar
2 t lemon juice
Fill to 1/4 inch from top with tomatoes in their own juices. Wipe top of lid and put band on snuggly.
Boil in water bath for 45 minutes. Doesn't need to be a rolling boil!
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