I might write weekly, or knowing myself, it might be yearly, but either way, I hope to include some of the things I enjoy and many of the things that I am grateful for, but most of all, I want to include pictures and words that will bring back cherished memories that I don't want to forget!

Thursday, September 1, 2011

Tomatoes!


Peg's Recipe:

Boil for about 2 minutes, then strain them out into ice water.  Skin will begin to peel off.

Peet and quarter and push into clean jars filled with:
1 t salt
2 t sugar
2 t lemon juice

Fill to 1/4 inch from top with tomatoes in their own juices.  Wipe top of lid and put band on snuggly.


Boil in water bath for 45 minutes.  Doesn't need to be a rolling boil!